Chin J Plan Ecolo ›› 2016, Vol. 40 ›› Issue (12): 1230-1237.DOI: 10.17521/cjpe.2016.0205
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Qiu-Fang ZHANG1,2, Chun-Ping LÜ1,2, Zhao-Xian BEI1,2, Jin-Sheng XIE1,2, Mao-Kui LÜ1,2, Wei-Sheng LIN1,2, Yue-Min CHEN1,2,*, Yu-Sheng YANG1,2
Online:
2016-12-31
Published:
2016-12-30
Contact:
Yue-Min CHEN
Qiu-Fang ZHANG, Chun-Ping LÜ, Zhao-Xian BEI, Jin-Sheng XIE, Mao-Kui LÜ, Wei-Sheng LIN, Yue-Min CHEN, Yu-Sheng YANG. Effects of simulated warming outdoor on lipid peroxidation and protective enzyme activities in the subtropical species Cunninghamia lanceolata[J]. Chin J Plan Ecolo, 2016, 40(12): 1230-1237.
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Fig. 4 Effect of warming on osmotic adjustment substance of Cunninghamia lanceolata (mean ± SD). CT, control; W, warming treatment. Different small letters represent significant difference between treatments at the 95% confidence level. AsA, ascorbic acid; Pro, praline.
Fig. 5 Effect of warming on intrinsic water use efficiency (iWUE) and malondialdehyde (MDA) content of Cunninghamia lanceolata (mean ± SD). CT, control; W, warming treatment. Different small letters represent significant difference between treatments at the 95% confidence level.
Fig. 6 Effect of warming on protective enzyme activities of Cunninghamia lanceolata (mean ± SD). CT, control; W, warming treatment. Different small letters represent significant difference between treatments at the 95% confidence level. APX, ascorbate peroxidase; CAT, catalase; POD, peroxidase; SOD, superoxide dismutase.
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