西南亚高山针叶林主要树种互作及增温对根区土壤微生物群落的影响
罗林1,3, 黄艳1,3, 梁进1, 汪恩涛4, 胡君1, 贺合亮1,3, 赵春章2,*(
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Effects of plant interspecific interaction and warming on soil microbial community in root zone soil of two dominant tree species in the subalpine coniferous forest in southwestern China
LUO Lin1,3, HUANG Yan1,3, LIANG Jin1, WANG En-Tao4, HU Jun1, HE He-Liang1,3, ZHAO Chun-Zhang2,*()
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图2. 不同栽种处理和增温对微生物群落磷脂脂肪酸(PLFAs)含量的影响(平均值±标准误差)。不同小写字母表示未增温和增温时不同栽种处理根区土壤微生物群落PLFAs含量有显著差异(p < 0.05)。U, 未增温; W, 增温。C, 裸地; Y, 云杉单种; L, 冷杉单种; H, 混种。
Fig. 2. Effects of different planting treatments and warming on phospholipid fatty acids (PLFAs) content of microbial community (mean ± SE). Different lowercase letters indicate significant differences in PLFAs cotent in root zone of different planting treatments with and without warming (p < 0.05). U, unwarming; W, warming. C, unplanted area; Y, Picea asperata; L, Abies faxoniana; H, mixed.
