土壤氮磷添加下豆科草本植物生物固氮与磷获取策略的权衡机制
|
Mechanism of the trade-off between biological nitrogen fixation and phosphorus acquisition strategies of herbaceous legumes under nitrogen and phosphorus addition
|
图4. 氮、磷添加及其交互作用对不同豆科草本植物根系非结构性碳水化合物(NSC)含量(A)、根系的菌根(AM)侵染率(B)、根际pH (C)和根际柠檬酸含量(D)(平均值±标准误)的影响。Control, 无养分添加; N, 氮添加; P, 磷添加; NP, 氮磷耦合添加; S, 物种。GS, 野大豆; LC, 百脉根; LD, 兴安胡枝子; MF, 黄花苜蓿; MO, 草木樨; MR, 花苜蓿; MS, 紫花苜蓿; MV, 杂花苜蓿。星号表示经一般线性模型统计分析得因子效应具有显著性。***, p < 0.001; **, p < 0.01; *, p < 0.05。 |
Fig. 4. Influence of nitrogen (N) and phosphorus (P) addition and their interaction on non-structure carbohydrate (NSC) concentration in root (A), arbuscular mycorrhizal (AM) colonization rate of root (B), pH in rhizosphere (C) and citric concentration in rhizosphere (D)(mean ± SE) of different herbaceous legumes. Control, no nutrient addition; N, N addition; P, P addition; NP, coupled addition of N and P; S, species. GS, Glycine soja; LC, Lotus corniculatus; LD, Lespedeza daurica; MF, Medicago falcata; MO, Melilotus officinalis; MR, Medicago ruthenica; MS, Medicago sativa; MV, Medicago varia. Asterisks indicate that factor effect was significant by general linear model analysis. ***, p < 0.001; **, p < 0.01; *, p < 0.05. |
![]() |