植物生态学报 ›› 1995, Vol. 19 ›› Issue (4): 329-336.

• 论文 • 上一篇    下一篇

闪电河流域6种农作物磷元素含量动态变化规律研究

蒋高明,韩荣庄,孙建中   

  • 发布日期:1995-04-10
  • 通讯作者: 蒋高明

A Study on the Seasonal Changes of Phosphorus Content of Six Crops in the Shandianhe River Basin, North China

Jiang Gao-ming, Han Rong-zhuang, Sun Jian-zhong   

  • Published:1995-04-10
  • Contact: Chi Hong-kang

摘要: 本文报道了闪电河流域15种植物磷含量特征及6种农作物含磷量的动态变化规律,结果表明:闪电河流域植物平均含磷量为1.38±0.62mg·g-1,最高达2.25mg·g-1,最低只有0.88mg·g-1,与海河流域及锡林河流域植物磷含量基本一致。 6种农作物在整个生长期间的磷含量变化规律表现为三种类型:禾本科植物小麦(Triticum aestivum)、莜麦(Avena nuda)和油料作物类亚麻(Linum usitatissimum),果实成熟期>幼苗期>营养期(P<0.05);豆科作物豌豆(Pisum setivum)和蚕豆(Vicia faba)幼苗期>营养期≥果实成熟期(P<0.001);块茎类作物马铃薯(Solanum luberosum)则表现为营养期>幼苗期>果实成熟期(P<0.001)。6种农作物不同器官部位中根、茎、叶表现为幼苗期>营养期>果实成熟期(马铃薯除外),而果实则为成熟后期>果实形成期。不同器官磷含量比率的变化可反应磷在根、茎、叶、果4个器官的迁移情况,研究认为植物磷在幼苗期及营养期,通过根→茎→叶迁移,而在果实成熟期则通过根→茎→果途径运输。

Abstract: The chemical characteristics of phosphorus contents of 15 species in the Shandian River Basin, Heibei Province were measured, and the seasonal changes of phosphorus contents of six crops were studied. The results were as follows: The average phosphorus contents of the 15 species was 1.38±0.62mg · g-1 with the highest, 2.25mg·g-1, and the lowest, 0.88mg· g-1. Such a result was resemble to that investigated in Haihe River Basin and Xilinhe River Basin near the same region (North China). The types of seasonal changes of phosphorus contents of the 6 crops varied with the different kinds of crops. For the Gramineae crops sush as Triticum aestivum and Avena nuda and the oil-bearing crops Linum usitatissimum,the phosphorus contents changed as a series of, mature period growth > seedling period > the vigorous period (P<0.05); For the bean crops like Pisum sativum and Vicia faba, the seedling period > vigorous period > mature period (P<0.001); while for the stem-tuber crops, Solanum tuberosum, the seasonal changes of phosphorus content was the vigorous > seedling period > mature period (P<0.001). The different organic parts showed the different patterns of seasonal phosphorus changes, for roots, stems and leaves of the crops (except for Solanum tuberosum), seedling period > the vigorous period > mature period, while for the fruits, the end of mature period > the fruit-forming period. The ratios of phorphorus content between root and stem, stern and leaf, as well as stem and fruit could indicate the movements of phosphorus in the plants. The results showed that phosphorus moved along the way of root→ stem →leaf during seedling period or the vigorous period, and root →stem →fruit during the fruit mature period.