Chin J Plant Ecol ›› 2026, Vol. 50 ›› Issue (3): 742-759.DOI: 10.17521/cjpe.2025.0260 cstr: 32100.14.cjpe.2025.0260
• Research Articles • Previous Articles Next Articles
QIN Fei-Fei1, TANG Zhao-Hui2, SI Tong3, CI Dun-Wei1,*(
)
Received:2025-07-11
Accepted:2025-10-17
Online:2026-03-20
Published:2026-05-19
Contact:
CI Dun-Wei
Supported by:QIN Fei-Fei, TANG Zhao-Hui, SI Tong, CI Dun-Wei. Response mechanisms of growth and rhizosphere soil properties in salt-tolerant and salt-sensitive peanut (Arachis hypogaea) to arbuscular mycorrhizal fungi[J]. Chin J Plant Ecol, 2026, 50(3): 742-759.
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.plant-ecology.com/EN/10.17521/cjpe.2025.0260
| 有机质含量 Organic matters content (g·kg-1) | 碱解氮含量 Hydrolyzable nitrogen content (mg·kg-1) | 速效磷(P2O5)含量 Available phosphorus content (mg·kg-1) | 速效钾(K2O)含量 Available potassium content (mg·kg-1) | 交换性钙含量 Exchangeable calcium content (g·kg-1) | 盐含量 Soil salt content (g·kg-1) | pH | |
|---|---|---|---|---|---|---|---|
| 莱西非盐碱地 Laixi normal soil | 16.7 | 89.3 | 49.6 | 93.6 | 2.36 | 0.8 | 6.7 |
| 广饶盐碱地 Guangrao saline alkali soil | 6.6 | 39.5 | 24.2 | 123.0 | 7.52 | 2.6 | 8.8 |
Table 1 Physiochemical properties of soil in Laixi and Guangrao experimental sites
| 有机质含量 Organic matters content (g·kg-1) | 碱解氮含量 Hydrolyzable nitrogen content (mg·kg-1) | 速效磷(P2O5)含量 Available phosphorus content (mg·kg-1) | 速效钾(K2O)含量 Available potassium content (mg·kg-1) | 交换性钙含量 Exchangeable calcium content (g·kg-1) | 盐含量 Soil salt content (g·kg-1) | pH | |
|---|---|---|---|---|---|---|---|
| 莱西非盐碱地 Laixi normal soil | 16.7 | 89.3 | 49.6 | 93.6 | 2.36 | 0.8 | 6.7 |
| 广饶盐碱地 Guangrao saline alkali soil | 6.6 | 39.5 | 24.2 | 123.0 | 7.52 | 2.6 | 8.8 |
Fig. 1 Colonization rates of arbuscular mycorrhizal fungi (AMF) in salt-tolerant and salt-sensitive peanut cultivars under normal and saline alkali soil environments (mean ± SD). FC, F value between cultivar; FS, F value between soils; **, significant differences at p < 0.01 level.
| 土壤 Soil (A) | 品种 Cultivar (B) | 处理 Treatment (C) | 主茎高 Stem height (cm) | 侧枝长 Lateral branch length (cm) | 一次分枝数 Primary branches number | 二次分枝数 Secondary branches number | 主茎叶数 Stem leaf number | 第一侧枝基部10 cm节数 Nodes number of the 10 cm base of lateral branches |
|---|---|---|---|---|---|---|---|---|
| 非盐碱地 Normal soil | ‘HY25’ | CK | 31.5 ± 3.2 | 32.8 ± 2.9 | 5.2 ± 0.5 | 3.7 ± 0.1 | 14.3 ± 0.1 | 4.7 ± 0.1 |
| AMF | 27.7 ± 2.3* | 24.1 ± 2.2** | 5.2 ± 0.3ns | 4.3 ± 0.3* | 14.2 ± 0.1ns | 6.0 ± 0.2** | ||
| ‘HY22’ | CK | 47.9 ± 1.9 | 47.5 ± 2.0 | 4.7 ± 0.1 | 3.5 ± 0.0 | 18.3 ± 1.0 | 6.0 ± 0.1 | |
| AMF | 35.5 ± 1.4** | 39.3 ± 1.7** | 5.2 ± 0.3* | 3.8 ± 0.1ns | 15.8 ± 0.7** | 6.5 ± 0.1* | ||
| 盐碱地 Saline alkali soil | ‘HY25’ | CK | 21.3 ± 2.1 | 24.3 ± 1.1 | 4.5 ± 0.1 | 3.5 ± 0.3 | 12.7 ± 0.3 | 5.7 ± 0.1 |
| AMF | 32.9 ± 3.2** | 39.2 ± 1.5** | 5.2 ± 0.2* | 4.2 ± 0.1* | 14.8 ± 1.0** | 6.3 ± 0.1* | ||
| ‘HY22’ | CK | 34.0 ± 1.8 | 37.6 ± 0.8 | 5.5 ± 0.1 | 4.0 ± 0.1 | 16.0 ± 0.6 | 6.3 ± 0.1 | |
| AMF | 30.7 ± 2.9* | 36.3 ± 1.2ns | 5.5 ± 0.1ns | 4.7 ± 0.0* | 15.2 ± 0.9* | 7.0 ± 0.0* | ||
| A | ** | ns | ns | ns | * | * | ||
| B | ** | ** | ns | ns | ** | ** | ||
| C | ns | ns | ns | ns | ns | ** | ||
| A × B | ** | ** | * | ns | ns | ns | ||
| A × C | ** | ** | ns | ns | * | ns | ||
| B × C | ** | ** | ns | ns | ** | ns | ||
| A × B × C | ns | ** | ns | ns | ns | ns | ||
Table 2 Effects of arbuscular mycorrhizal fungi (AMF) on agronomic characteristics of salt-tolerant and salt-sensitive peanut cultivars in normal and saline alkali soils (mean ± SD, n = 3)
| 土壤 Soil (A) | 品种 Cultivar (B) | 处理 Treatment (C) | 主茎高 Stem height (cm) | 侧枝长 Lateral branch length (cm) | 一次分枝数 Primary branches number | 二次分枝数 Secondary branches number | 主茎叶数 Stem leaf number | 第一侧枝基部10 cm节数 Nodes number of the 10 cm base of lateral branches |
|---|---|---|---|---|---|---|---|---|
| 非盐碱地 Normal soil | ‘HY25’ | CK | 31.5 ± 3.2 | 32.8 ± 2.9 | 5.2 ± 0.5 | 3.7 ± 0.1 | 14.3 ± 0.1 | 4.7 ± 0.1 |
| AMF | 27.7 ± 2.3* | 24.1 ± 2.2** | 5.2 ± 0.3ns | 4.3 ± 0.3* | 14.2 ± 0.1ns | 6.0 ± 0.2** | ||
| ‘HY22’ | CK | 47.9 ± 1.9 | 47.5 ± 2.0 | 4.7 ± 0.1 | 3.5 ± 0.0 | 18.3 ± 1.0 | 6.0 ± 0.1 | |
| AMF | 35.5 ± 1.4** | 39.3 ± 1.7** | 5.2 ± 0.3* | 3.8 ± 0.1ns | 15.8 ± 0.7** | 6.5 ± 0.1* | ||
| 盐碱地 Saline alkali soil | ‘HY25’ | CK | 21.3 ± 2.1 | 24.3 ± 1.1 | 4.5 ± 0.1 | 3.5 ± 0.3 | 12.7 ± 0.3 | 5.7 ± 0.1 |
| AMF | 32.9 ± 3.2** | 39.2 ± 1.5** | 5.2 ± 0.2* | 4.2 ± 0.1* | 14.8 ± 1.0** | 6.3 ± 0.1* | ||
| ‘HY22’ | CK | 34.0 ± 1.8 | 37.6 ± 0.8 | 5.5 ± 0.1 | 4.0 ± 0.1 | 16.0 ± 0.6 | 6.3 ± 0.1 | |
| AMF | 30.7 ± 2.9* | 36.3 ± 1.2ns | 5.5 ± 0.1ns | 4.7 ± 0.0* | 15.2 ± 0.9* | 7.0 ± 0.0* | ||
| A | ** | ns | ns | ns | * | * | ||
| B | ** | ** | ns | ns | ** | ** | ||
| C | ns | ns | ns | ns | ns | ** | ||
| A × B | ** | ** | * | ns | ns | ns | ||
| A × C | ** | ** | ns | ns | * | ns | ||
| B × C | ** | ** | ns | ns | ** | ns | ||
| A × B × C | ns | ** | ns | ns | ns | ns | ||
| 土壤 Soil (A) | 品种 Cultivar (B) | 处理 Treatment (C) | 净光合速率 Net photosynthetic rate (μmol·m-2·s-1) | 气孔导度 Stomatal conductance (mol·m-2·s-1) | 细胞间CO2浓度 Intercellular CO2 concentration (μl·L-1) | 蒸腾速率 Transpiration rate (mmol·m-2·s-1) |
|---|---|---|---|---|---|---|
| 非盐碱地 Normal soil | ‘HY25’ | CK | 19.1 ± 1.6 | 694.3 ± 56.9 | 318.7 ± 5.2 | 2.3 ± 0.1 |
| AMF | 21.5 ± 0.3* | 735.0 ± 34.9* | 298.2 ± 3.2ns | 3.2 ± 0.1** | ||
| ‘HY22’ | CK | 22.5 ± 1.3 | 1 203.2 ± 25.8 | 320.5 ± 4.8 | 3.9 ± 0.0 | |
| AMF | 23.3 ± 1.3ns | 2 001.7 ± 78.4** | 310.2 ± 4.5ns | 5.2 ± 0.0** | ||
| 盐碱地 Saline alkali soil | ‘HY25’ | CK | 16.2 ± 0.7 | 223.8 ± 33.9 | 240.5 ± 21.3 | 1.1 ± 0.1 |
| AMF | 18.8 ± 0.6* | 470.3 ± 30.3** | 292.6 ± 7.6* | 2.4 ± 0.1** | ||
| ‘HY22’ | CK | 20.6 ± 1.9 | 1 179.7 ± 23.5 | 326.5 ± 6.0 | 3.8 ± 0.1 | |
| AMF | 24.5 ± 1.0* | 1 355.3 ± 53.6* | 307.8 ± 6.0ns | 4.8 ± 0.3* | ||
| A | * | ** | ** | ** | ||
| B | ** | ** | ** | ** | ||
| C | ** | ** | ns | ** | ||
| A × B | ns | ns | ** | ** | ||
| A × C | ns | * | * | ns | ||
| B × C | ns | ** | * | ns | ||
| A × B × C | ns | ** | ** | ns | ||
Table 3 Effects of arbuscular mycorrhizal fungi (AMF) on leaf photosynthesis of salt-tolerant and salt-sensitive peanut cultivars in normal and saline alkali soils (mean ± SD, n = 6)
| 土壤 Soil (A) | 品种 Cultivar (B) | 处理 Treatment (C) | 净光合速率 Net photosynthetic rate (μmol·m-2·s-1) | 气孔导度 Stomatal conductance (mol·m-2·s-1) | 细胞间CO2浓度 Intercellular CO2 concentration (μl·L-1) | 蒸腾速率 Transpiration rate (mmol·m-2·s-1) |
|---|---|---|---|---|---|---|
| 非盐碱地 Normal soil | ‘HY25’ | CK | 19.1 ± 1.6 | 694.3 ± 56.9 | 318.7 ± 5.2 | 2.3 ± 0.1 |
| AMF | 21.5 ± 0.3* | 735.0 ± 34.9* | 298.2 ± 3.2ns | 3.2 ± 0.1** | ||
| ‘HY22’ | CK | 22.5 ± 1.3 | 1 203.2 ± 25.8 | 320.5 ± 4.8 | 3.9 ± 0.0 | |
| AMF | 23.3 ± 1.3ns | 2 001.7 ± 78.4** | 310.2 ± 4.5ns | 5.2 ± 0.0** | ||
| 盐碱地 Saline alkali soil | ‘HY25’ | CK | 16.2 ± 0.7 | 223.8 ± 33.9 | 240.5 ± 21.3 | 1.1 ± 0.1 |
| AMF | 18.8 ± 0.6* | 470.3 ± 30.3** | 292.6 ± 7.6* | 2.4 ± 0.1** | ||
| ‘HY22’ | CK | 20.6 ± 1.9 | 1 179.7 ± 23.5 | 326.5 ± 6.0 | 3.8 ± 0.1 | |
| AMF | 24.5 ± 1.0* | 1 355.3 ± 53.6* | 307.8 ± 6.0ns | 4.8 ± 0.3* | ||
| A | * | ** | ** | ** | ||
| B | ** | ** | ** | ** | ||
| C | ** | ** | ns | ** | ||
| A × B | ns | ns | ** | ** | ||
| A × C | ns | * | * | ns | ||
| B × C | ns | ** | * | ns | ||
| A × B × C | ns | ** | ** | ns | ||
| 土壤 Soil (A) | 品种 Cultivar (B) | 处理 Treatment (C) | 荚果产量 Yield (kg·hm-2) | 总果数 Total pod number | 饱果数 Full pod number | 双仁果数 Number of double kernels | 百果质量 100-pod mass (g) | 百仁质量 100-kernel mass (g) | 出仁率 Shelling rate (%) |
|---|---|---|---|---|---|---|---|---|---|
| 非盐碱地 Normal soil | ‘HY25’ | CK | 7 502.1 ± 48.6 | 18.7 ± 0.3 | 10.3 ± 0.3 | 14.3 ± 0.5 | 264.0 ± 4.2 | 117.6 ± 1.3 | 71.6 ± 0.3 |
| AMF | 8 743.6 ± 110.7* | 23.7 ± 0.5* | 15.7 ± 0.1* | 18.7 ± 0.1* | 284.0 ± 1.7* | 121.4 ± 0.6* | 72.7 ± 0.4ns | ||
| ‘HY22’ | CK | 7 601.6 ± 88.0 | 19.2 ± 0.2 | 9.7 ± 0.2 | 15.0 ± 0.1 | 269.3 ± 0.7 | 113.2 ± 2.2 | 70.0 ± 0.1 | |
| AMF | 8 473.4 ± 96.8* | 23.7 ± 0.3* | 14.7 ± 0.3* | 17.7 ± 0.3* | 289.3 ± 1.0* | 117.2 ± 1.4* | 71.5 ± 0.0ns | ||
| 盐碱地 Saline alkali soil | ‘HY25’ | CK | 6 456.8 ± 62.2 | 15.0 ± 0.5 | 8.7 ± 0.5 | 12.7 ± 0.3 | 219.3 ± 1.6 | 93.2 ± 0.5 | 68.6 ± 0.4 |
| AMF | 7 870.0 ± 50.2* | 19.7 ± 0.1* | 11.3 ± 0.2* | 15.7 ± 0.2* | 248.7 ± 1.5** | 101.8 ± 0.8* | 72.0 ± 0.0* | ||
| ‘HY22’ | CK | 6 317.3 ± 130.0 | 16.7 ± 0.2 | 8.3 ± 0.3 | 13.3 ± 0.1 | 218.2 ± 2.5 | 85.5 ± 0.9 | 67.4 ± 0.2 | |
| AMF | 7 696.0 ± 37.7* | 20.6 ± 0.1* | 12.3 ± 0.4* | 16.7 ± 0.3* | 231.6 ± 1.1* | 93.1 ± 0.5* | 70.7 ± 0.3* | ||
| A | ** | ** | ** | * | ** | ** | * | ||
| B | ns | ns | ns | ns | ns | * | * | ||
| C | ** | ** | ** | ** | ** | * | ** | ||
| A × B | ns | ns | ns | ns | ns | ns | ns | ||
| A × C | ns | ns | ns | ns | ns | ns | ns | ||
| B × C | ns | ns | ns | ns | ns | ns | ns | ||
| A × B × C | ns | ns | ns | ns | ns | ns | ns | ||
Table 4 Effects of arbuscular mycorrhizal fungi (AMF) on yield and yield components of salt-tolerant and salt-sensitive peanut cultivars in normal and saline alkali soils (mean ± SD, n = 3)
| 土壤 Soil (A) | 品种 Cultivar (B) | 处理 Treatment (C) | 荚果产量 Yield (kg·hm-2) | 总果数 Total pod number | 饱果数 Full pod number | 双仁果数 Number of double kernels | 百果质量 100-pod mass (g) | 百仁质量 100-kernel mass (g) | 出仁率 Shelling rate (%) |
|---|---|---|---|---|---|---|---|---|---|
| 非盐碱地 Normal soil | ‘HY25’ | CK | 7 502.1 ± 48.6 | 18.7 ± 0.3 | 10.3 ± 0.3 | 14.3 ± 0.5 | 264.0 ± 4.2 | 117.6 ± 1.3 | 71.6 ± 0.3 |
| AMF | 8 743.6 ± 110.7* | 23.7 ± 0.5* | 15.7 ± 0.1* | 18.7 ± 0.1* | 284.0 ± 1.7* | 121.4 ± 0.6* | 72.7 ± 0.4ns | ||
| ‘HY22’ | CK | 7 601.6 ± 88.0 | 19.2 ± 0.2 | 9.7 ± 0.2 | 15.0 ± 0.1 | 269.3 ± 0.7 | 113.2 ± 2.2 | 70.0 ± 0.1 | |
| AMF | 8 473.4 ± 96.8* | 23.7 ± 0.3* | 14.7 ± 0.3* | 17.7 ± 0.3* | 289.3 ± 1.0* | 117.2 ± 1.4* | 71.5 ± 0.0ns | ||
| 盐碱地 Saline alkali soil | ‘HY25’ | CK | 6 456.8 ± 62.2 | 15.0 ± 0.5 | 8.7 ± 0.5 | 12.7 ± 0.3 | 219.3 ± 1.6 | 93.2 ± 0.5 | 68.6 ± 0.4 |
| AMF | 7 870.0 ± 50.2* | 19.7 ± 0.1* | 11.3 ± 0.2* | 15.7 ± 0.2* | 248.7 ± 1.5** | 101.8 ± 0.8* | 72.0 ± 0.0* | ||
| ‘HY22’ | CK | 6 317.3 ± 130.0 | 16.7 ± 0.2 | 8.3 ± 0.3 | 13.3 ± 0.1 | 218.2 ± 2.5 | 85.5 ± 0.9 | 67.4 ± 0.2 | |
| AMF | 7 696.0 ± 37.7* | 20.6 ± 0.1* | 12.3 ± 0.4* | 16.7 ± 0.3* | 231.6 ± 1.1* | 93.1 ± 0.5* | 70.7 ± 0.3* | ||
| A | ** | ** | ** | * | ** | ** | * | ||
| B | ns | ns | ns | ns | ns | * | * | ||
| C | ** | ** | ** | ** | ** | * | ** | ||
| A × B | ns | ns | ns | ns | ns | ns | ns | ||
| A × C | ns | ns | ns | ns | ns | ns | ns | ||
| B × C | ns | ns | ns | ns | ns | ns | ns | ||
| A × B × C | ns | ns | ns | ns | ns | ns | ns | ||
| 土壤 Soil (A) | 品种 Cultivar (B) | 处理 Treatment (C) | 蛋白质含量 Protein content (%) | 脂肪含量 Fat content (%) | 油酸含量 Oleic acid content (%) | 亚油酸含量 Linoleic acid content (%) | 油酸/亚油酸 O/L |
|---|---|---|---|---|---|---|---|
| 非盐碱地 Normal soil | ‘HY25’ | CK | 29.1 ± 0.7 | 51.7 ± 0.7 | 45.0 ± 2.4 | 36.4 ± 2.3 | 1.24 ± 0.14 |
| AMF | 29.7 ± 0.4ns | 49.2 ± 0.8ns | 39.5 ± 2.1* | 40.7 ± 2.1* | 0.97 ± 0.10** | ||
| ‘HY22’ | CK | 28.8 ± 0.4 | 51.2 ± 0.5 | 52.7 ± 2.6 | 30.1 ± 1.2 | 1.76 ± 0.16 | |
| AMF | 29.3 ± 0.7ns | 49.7 ± 1.0ns | 54.1 ± 3.0* | 28.9 ± 2.5* | 1.89 ± 0.28* | ||
| 盐碱地 Saline alkali soil | ‘HY25’ | CK | 26.5 ± 1.2 | 49.9 ± 1.1 | 42.6 ± 1.2 | 38.1 ± 1.0 | 1.12 ± 0.06 |
| AMF | 26.9 ± 0.7ns | 50.9 ± 0.6ns | 39.7 ± 4.2* | 40.6 ± 3.6* | 1.00 ± 0.20* | ||
| ‘HY22’ | CK | 25.1 ± 1.4 | 51.8 ± 1.9 | 49.1 ± 2.3 | 33.0 ± 1.9 | 1.49 ± 0.15 | |
| AMF | 27.3 ± 1.3* | 51.5 ± 1.2ns | 49.3 ± 3.4ns | 32.9 ± 2.8ns | 1.52 ± 0.23ns | ||
| A | ** | ns | ** | ** | ** | ||
| B | ns | ns | ** | ** | ** | ||
| C | ns | ns | ns | ** | ** | ||
| A × B | ns | ns | ns | ** | ns | ||
| A × C | ns | * | ns | ns | ** | ||
| B × C | ns | ns | * | ** | ** | ||
| A × B × C | ns | ns | ns | * | ** | ||
Table 5 Effects of arbuscular mycorrhizal fungi (AMF) on kernel quality of salt-tolerant and salt-sensitive peanut cultivars in normal and saline alkali soils (mean ± SD, n = 3)
| 土壤 Soil (A) | 品种 Cultivar (B) | 处理 Treatment (C) | 蛋白质含量 Protein content (%) | 脂肪含量 Fat content (%) | 油酸含量 Oleic acid content (%) | 亚油酸含量 Linoleic acid content (%) | 油酸/亚油酸 O/L |
|---|---|---|---|---|---|---|---|
| 非盐碱地 Normal soil | ‘HY25’ | CK | 29.1 ± 0.7 | 51.7 ± 0.7 | 45.0 ± 2.4 | 36.4 ± 2.3 | 1.24 ± 0.14 |
| AMF | 29.7 ± 0.4ns | 49.2 ± 0.8ns | 39.5 ± 2.1* | 40.7 ± 2.1* | 0.97 ± 0.10** | ||
| ‘HY22’ | CK | 28.8 ± 0.4 | 51.2 ± 0.5 | 52.7 ± 2.6 | 30.1 ± 1.2 | 1.76 ± 0.16 | |
| AMF | 29.3 ± 0.7ns | 49.7 ± 1.0ns | 54.1 ± 3.0* | 28.9 ± 2.5* | 1.89 ± 0.28* | ||
| 盐碱地 Saline alkali soil | ‘HY25’ | CK | 26.5 ± 1.2 | 49.9 ± 1.1 | 42.6 ± 1.2 | 38.1 ± 1.0 | 1.12 ± 0.06 |
| AMF | 26.9 ± 0.7ns | 50.9 ± 0.6ns | 39.7 ± 4.2* | 40.6 ± 3.6* | 1.00 ± 0.20* | ||
| ‘HY22’ | CK | 25.1 ± 1.4 | 51.8 ± 1.9 | 49.1 ± 2.3 | 33.0 ± 1.9 | 1.49 ± 0.15 | |
| AMF | 27.3 ± 1.3* | 51.5 ± 1.2ns | 49.3 ± 3.4ns | 32.9 ± 2.8ns | 1.52 ± 0.23ns | ||
| A | ** | ns | ** | ** | ** | ||
| B | ns | ns | ** | ** | ** | ||
| C | ns | ns | ns | ** | ** | ||
| A × B | ns | ns | ns | ** | ns | ||
| A × C | ns | * | ns | ns | ** | ||
| B × C | ns | ns | * | ** | ** | ||
| A × B × C | ns | ns | ns | * | ** | ||
Fig. 2 Influence of arbuscular mycorrhizal fungi (AMF) on root morphology of salt-tolerant cultivar ‘HY25’ and salt-sensitive cultivar ‘HY22’ in normal soil (mean ± SD, n = 3). SS, seedling stage; FP, flowering-pegging stage; PS, pod setting stage; MS, maturation stage. ns, p ≥ 0.05; *, p < 0.05; **, p < 0.01; CK, control.
Fig. 3 Influence of arbuscular mycorrhizal fungi (AMF) on root morphology of salt-tolerant cultivar ‘HY25’ and salt-sensitive cultivar ‘HY22’ in saline alkali soil (mean ± SD, n = 3). SS, seedling stage; FP, flowering-pegging stage; PS, pod setting stage; MS, maturation stage. ns, p ≥ 0.05; *, p < 0.05; **, p < 0.01; CK, control.
Fig. 4 Influence of arbuscular mycorrhizal fungi (AMF) on rhizosphere soil pH, EC and soil organic matters in salt-tolerant cultivar ‘HY25’ and salt-sensitive cultivar ‘HY22’ at mature stage (MS) in normal and saline alkalis soils (mean ± SD, n = 3). ns, p ≥ 0.05; **, p < 0.01; CK, control.
Fig. 5 Influence of arbuscular mycorrhizal fungi (AMF) on rhizosphere soil nutrient ions in salt-tolerant cultivar ‘HY25’ and salt-sensitive cultivar ‘HY22’ at mature stage (MS) in saline alkali and normal soils (mean ± SD, n = 3). F, total calcium. ns, p ≥ 0.05; *, p < 0.05; **, p < 0.01; CK, control.
Fig. 6 Influence of arbuscular mycorrhizal fungi (AMF) on rhizosphere soil enzyme activities in salt-tolerant cultivar ‘HY25’ and salt-sensitive cultivar ‘HY22’ in normal soil (mean ± SD, n = 3). SS, seedling stage; FP, flowering-pegging stage; PS, pod setting stage; MS, maturation stage. ns, p ≥ 0.05; *, p < 0.05; **, p < 0.01; CK, control.
Fig. 7 Influence of arbuscular mycorrhizal fungi (AMF) on rhizosphere soil enzyme activities in salt-tolerant cultivar ‘HY25’ and salt-sensitive cultivar ‘HY22’ in saline alkali soil (mean ± SD, n = 3). SS, seedling stage; FP, flowering-pegging stage; PS, pod setting stage; MS, maturation stage. ns, p ≥ 0.05; *, p < 0.05; **, p < 0.01; CK, control.
Fig. 8 Working model illustrating the response mechanisms of salt-tolerant and salt-sensitive peanut cultivars to arbuscular mycorrhizal fungi (AMF) in normal soil (A) and in saline alkali soil (B). MS, maturation stage; PS, pod setting stage.
| [1] | Abrol IP, Yadav JSP, Massoud SI (1988). Salt-affected Soils and Their Management. Food and Agriculture Organization of the United Nations, Rome. |
| [2] | Berruti A, Lumini E, Balestrini R, Bianciotto V (2016). Arbuscular mycorrhizal fungi as natural biofertilizers: let’s benefit from past successes. Frontiers in Microbiology, 6, 1559. DOI: 10.3389/fmicb.2015.01559. |
| [3] |
Cabral C, Ravnskov S, Tringovska I, Wollenweber B (2016). Arbuscular mycorrhizal fungi modify nutrient allocation and composition in wheat (Triticum aestivum L.) subjected to heat-stress. Plant and Soil, 408, 385-399.
DOI URL |
| [4] |
Cartmill AD, Valdez-Aguilar LA, Cartmill DL, Volder A, Alarcón A (2013). Arbuscular mycorrhizal colonization does not alleviate sodium chloride-salinity stress in vinca [Catharanthus roseus (L.) G. Don]. Journal of Plant Nutrition, 36, 164-178.
DOI URL |
| [5] |
Carvalho LM, Correia PM, Martins-Loução MA (2004). Arbuscular mycorrhizal fungal propagules in a salt marsh. Mycorrhiza, 14, 165-170.
PMID |
| [6] |
Chen J, Zhang HQ, Zhang XL, Tang M (2017). Arbuscular mycorrhizal symbiosis alleviates salt stress in black locust through improved photosynthesis, water status, and K+/Na+ homeostasis. Frontiers in Plant Science, 8, 1739. DOI: 10.3389/fpls.2017.01739.
PMID |
| [7] | Chen YL, Chen BD, Liu L, Hu YJ, Xu TL, Zhang X (2014). The role of arbuscular mycorrhizal fungi in soil nitrogen cycling. Acta Ecologica Sinica, 34, 4807-4815. |
| [陈永亮, 陈保冬, 刘蕾, 胡亚军, 徐天乐, 张莘 (2014). 丛枝菌根真菌在土壤氮素循环中的作用. 生态学报, 34, 4807-4815.] | |
| [8] |
Ci DW, Dai LX, Song WW, Zhang ZM (2013). Genotypic differences in salt tolerance from germination to seedling stage in peanut. Chinese Journal of Plant Ecology, 37, 1018-1027.
DOI URL |
|
[慈敦伟, 戴良香, 宋文武, 张智猛 (2013). 花生萌发至苗期耐盐胁迫的基因型差异. 植物生态学报, 37, 1018-1027.]
DOI |
|
| [9] | Ci DW, Qin FF, Tang ZH, Zhang GC, Zhang JL, Si T, Yang JS, Xu Y, Yu TY, Xu ML, He K (2023). Aarbuscular mycorrhizal fungi restored the saline-alkali soil and promoted the growth of peanut roots. Plants, 12, 3426. DOI: 10.3390/plants12193426. |
| [10] |
Ci DW, Tang ZH, Ding H, Cui L, Zhang GC, Li SX, Dai LX, Qin FF, Zhang ZM, Yang JS, Xu Y (2021). The synergy effect of arbuscular mycorrhizal fungi symbiosis and exogenous calcium on bacterial community composition and growth performance of peanut (Arachis hypogaea L.) in saline alkali soil. Journal of Microbiology, 59, 51-63.
DOI |
| [11] | Cui LJ, Liu YX, Lin J, Shi KM (2020). Effects of arbuscular mycorrhizal fungi on roots growth and endogenous hormones of phoebe zhennan under salt stress. Journal of Nanjing Forestry University (Natural Sciences Edition), 44, 119-124. |
|
[崔令军, 刘瑜霞, 林健, 石开明 (2020). 盐胁迫下丛枝菌根真菌对桢楠根系生长和激素的影响. 南京林业大学学报(自然科学版), 44, 119-124.]
DOI |
|
| [12] | Deng Y, Shen H, Guo T (2009). Review of researches on nitrogen utilized by arbuscular mycorrhiza. Acta Ecologica Sinica, 29, 5627-5635. |
| [邓胤, 申鸿, 郭涛 (2009). 丛枝菌根利用氮素研究进展. 生态学报, 29, 5627-5635.] | |
| [13] | Duan HX, Luo CL, Li JY, Wang BZ, Naseer M, Xiong YC (2021). Improvement of wheat productivity and soil quality by arbuscular mycorrhizal fungi is density- and moisture-dependent. Agronomy for Sustainable Development, 41, 3. DOI: 10.1007/s13593-020-00659-8. |
| [14] | Duan HX, Luo CL, Shi Q, Kang SP, Zhao L, Xiong YC (2025). Research progress in the effects of arbuscular mycorrhizal fungi on plant-soil systems. Acta Ecologica Sinica, 45, 475-491. |
| [段海霞, 罗崇亮, 师茜, 康生萍, 赵玲, 熊友才 (2025). 丛枝菌根真菌对植物-土壤系统的影响研究进展. 生态学报, 45, 475-491.] | |
| [15] | Duan HX, Shi Q, Kang SP, Gou HQ, Luo CL, Xiong YC (2024). Advances in research on the interactions among arbuscular mycorrhizal fungi, rhizobia, and plants. Acta Prataculturae Sinica, 33, 166-182. |
|
[段海霞, 师茜, 康生萍, 苟海青, 罗崇亮, 熊友才 (2024). 丛枝菌根真菌和根瘤菌与植物共生研究进展. 草业学报, 33, 166-182.]
DOI |
|
| [16] |
Evelin H, Devi TS, Gupta S, Kapoor R (2019). Mitigation of salinity stress in plants by arbuscular mycorrhizal symbiosis: current understanding and new challenges. Frontiers in Plant Science, 10, 470. DOI: 10.3389/fpls.2019.00470.
PMID |
| [17] | Feng G, Li XL, Zhang FS, Li SX (2000). Effect of phosphorus and arbuscular mycorrhizal fungus on response of maize plant to saline environment. Journal of Plant Resources and Environment, 9, 22-26. |
| [冯固, 李晓林, 张福锁, 李生秀 (2000). 施磷和接种AM真菌对玉米耐盐性的影响. 植物资源与环境学报, 9, 22-26.] | |
| [18] | Feng G, Yang MQ, Bai DS (1998). Influence of VAM fungi on mineral elements concentration and composition in Bromus inermis under salinity stress. Acta Prataculturae Sinica, 7, 21-28. |
| [冯固, 杨茂秋, 白灯莎 (1998). 盐胁迫下VA菌根真菌对无芒雀麦体内矿质元素含量及组成的影响. 草业学报, 7, 21-28.] | |
| [19] | Feng G, Yang MQ, Bai DS, Huang QS (1997). Influence of VA mycorrhizal fungi on availability of different phosphates in calcareous soil. Journal of Plant Nutrition and Fertilizers, 3, 43-48. |
| [冯固, 杨茂秋, 白灯莎, 黄全生 (1997). VA菌根真菌对石灰性土壤不同形态磷酸盐有效性的影响. 植物营养与肥料学报, 3, 43-48.] | |
| [20] |
Govindarajulu M, Pfeffer PE, Jin HR, Abubaker J, Douds DD, Allen JW, Bücking H, Lammers PJ, Shachar-Hill Y (2005). Nitrogen transfer in the arbuscular mycorrhizal symbiosis. Nature, 435, 819-823.
DOI |
| [21] |
Gupta R, Krishnamurthy KV (1996). Response of mycorrhizal and nonmycorrhizal Arachis hypogaea to NaCl and acid stress. Mycorrhiza, 6, 145-149.
DOI URL |
| [22] |
Hashem A, Abd_Allah EF, Alqarawi AA, Aldubise A, Egamberdieva D (2015). Arbuscular mycorrhizal fungi enhances salinity tolerance of Panicum turgidum Forssk by altering photosynthetic and antioxidant pathways. Journal of Plant Interactions, 10, 230-242.
DOI URL |
| [23] | Huang YX, Wang Z, Huang SH, Cao J, Wu F, Zhang LP (2025). Differential AMF diversity in the rhizosphere and endosphere of two Camellia oleifera cultivars. Applied Soil Ecology, 212, 106204. DOI: 10.1016/j.apsoil.2025.106204. |
| [24] | Iwuala E, Abiodun I, Odjegba V, Popoola K, Adekunle A, Ayenigba E, Uzochukwu S, Alam A (2025). Salt stress tolerance enhanced by symbiotic mycorrhizal fungi in two mungbean landraces. Journal of Crop Health, 77, 88. DOI: 10.1007/s10343-025-01153-5. |
| [25] |
Jayne B, Quigley M (2014). Influence of arbuscular mycorrhiza on growth and reproductive response of plants under water deficit: a meta-analysis. Mycorrhiza, 24, 109-119.
DOI PMID |
| [26] | Jin L, Chen GL, Zhao Y, Wang XJ (2007). Response of arbuscular mycorrhizal fungi to salt stressed condition and the interrelation between AMF and host plant. Ecology and Environmnet, (1), 228-233. |
| [金樑, 陈国良, 赵银, 王晓娟 (2007). 丛枝菌根对盐胁迫的响应及其与宿主植物的互作. 生态环境, (1), 228-233.] | |
| [27] |
Jin L, Wang Q, Wang Q, Wang XJ, Gange AC (2017). Mycorrhizal-induced growth depression in plants. Symbiosis, 72, 81-88.
DOI URL |
| [28] | Johny L, Cahill DM, Adholeya A (2021). AMF enhance secondary metabolite production in ashwagandha, licorice, and marigold in a fungi-host specific manner. Rhizosphere, 17, 100314. DOI:10.1016/j.rhisph.2021.100314. |
| [29] |
Kaiser C, Kilburn MR, Clode PL, Fuchslueger L, Koranda M, Cliff JB, Solaiman ZM, Murphy DV (2015). Exploring the transfer of recent plant photosynthates to soil microbes: mycorrhizal pathway vs direct root exudation. New Phytologist, 205, 1537-1551.
DOI PMID |
| [30] |
Kapoor R, Sharma D, Bhatnagar AK (2008). Arbuscular mycorrhizae in micropropagation systems and their potential applications. Scientia Horticulturae, 116, 227-239.
DOI URL |
| [31] |
Khalloufi M, Martínez-Andújar C, Lachaâl M, Karray-Bouraoui N, Pérez-Alfocea F, Albacete A (2017). The interaction between foliar GA3 application and arbuscular mycorrhizal fungi inoculation improves growth in salinized tomato (Solanum lycopersicum L.) plants by modifying the hormonal balance. Journal of Plant Physiology, 214, 134-144.
DOI PMID |
| [32] |
Lenoir I, Fontaine J, Lounès-Hadj Sahraoui A (2016). Arbuscular mycorrhizal fungal responses to abiotic stresses: a review. Phytochemistry, 123, 4-15.
DOI PMID |
| [33] | Li SB, Cao L, Qin L, He YM, Zhan FD, Li B, Duan HP (2020). Effects of arbuscular mycorrhizal fungi on root traits, photosynthetic physiology and cadmium accumulation of sand-cultured maize seedlings. Microbiology China, 47, 3822-3832. |
| [李胜宝, 曹力, 秦丽, 何永美, 湛方栋, 李博, 段红平 (2020). 丛枝菌根真菌对砂培玉米幼苗根系特征、光合生理与镉累积的影响. 微生物学通报, 47, 3822-3832.] | |
| [34] |
Liang BB, Wang WJ, Fan XX, Kurakov AV, Liu YF, Song FQ, Chang W (2021). Arbuscular mycorrhizal fungi can ameliorate salt stress in Elaeagnus angustifolia by improving leaf photosynthetic function and ultrastructure. Plant Biology, 23, 232-241.
DOI URL |
| [35] | Liu W, Wu QS, Zhai HF, Zhao LJ, Ye XF (2010). Relation between arbuscular mycorrhizal fungi and soil salinization plant. Northern Horticulture, (2), 226-228. |
| [柳威, 吴强盛, 翟华芬, 赵伦杰, 叶贤锋 (2010). 丛枝菌根真菌与土壤盐碱植物的关系. 北方园艺, (2), 226-228.] | |
| [36] |
Liu YX, Lu JH, Cui L, Tang ZH, Ci DW, Zou XX, Zhang XJ, Yu XN, Wang YF, Si T (2023). The multifaceted roles of arbuscular mycorrhizal fungi in peanut responses to salt, drought, and cold stress. BMC Plant Biology, 23, 36. DOI: 10.1186/s12870-023-04053-w.
PMID |
| [37] | Lu CY, Zhang ZC, Guo PR, Wang R, Liu T, Luo JQ, Hao BH, Wang YC, Guo W (2023). Synergistic mechanisms of bioorganic fertilizer and AMF driving rhizosphere bacterial community to improve phytoremediation efficiency of multiple HMs-contaminated saline soil. Science of the Total Environment, 883, 163708. DOI: 10.1016/j.scitotenv.2023.163708. |
| [38] | Lu RK (2000). Methods of Soil Agro-chemical Analysis. China Agricultural Science and Technology Press, Beijing. 638. |
| [鲁如坤 (2000). 土壤农业化学分析方法. 中国农业科技出版社, 北京. 638.] | |
| [39] |
Marro N, Grilli G, Soteras F, Caccia M, Longo S, Cofré N, Borda V, Burni M, Janoušková M, Urcelay C (2022). The effects of arbuscular mycorrhizal fungal species and taxonomic groups on stressed and unstressed plants: a global meta-analysis. New Phytologist, 235, 320-332.
DOI PMID |
| [40] | McHugh JM, Dighton J (2004). Influence of mycorrhizal inoculation, inundation period, salinity, and phosphorus availability on the growth of two salt marsh grasses, Spartina alterniflora Lois. and Spartina cynosuroides (L.) Roth., in nursery systems. Restoration Ecology, 12, 533-545. |
| [41] | Nacoon S, Ekprasert J, Riddech N, Mongkolthanaruk W, Jogloy S, Vorasoot N, Cooper J, Boonlue S (2021). Growth enhancement of sunchoke by arbuscular mycorrhizal fungi under drought condition. Rhizosphere, 17, 100308. DOI: 10.1016/j.rhisph.2021.100308. |
| [42] |
Nakmee PS, Techapinyawat S, Ngamprasit S (2016). Comparative potentials of native arbuscular mycorrhizal fungi to improve nutrient uptake and biomass of Sorghum bicolor Linn. Agriculture and Natural Resources, 50, 173-178.
DOI URL |
| [43] |
Phillips JM, Hayman DS (1970). Improved procedures for clearing roots and staining parasitic and vesicular-arbuscular mycorrhizal fungi for rapid assessment of infection. Transactions of the British Mycological Society, 55, 158-161.
DOI URL |
| [44] | Qin WJ, Yan HY, Zou BY, Guo RZ, Ci DW, Tang ZH, Zou XX, Zhang XJ, Yu XN, Wang YF, Si T (2021). Arbuscular mycorrhizal fungi alleviate salinity stress in peanut: evidence from pot-grown and field experiments. Food and Energy Security, 10, e314. DOI: 10.1002/fes3.314. |
| [45] |
Sheng M, Tang M, Chen H, Yang BW, Zhang FF, Huang YH (2008). Influence of arbuscular mycorrhizae on photosynthesis and water status of maize plants under salt stress. Mycorrhiza, 18, 287-296.
DOI PMID |
| [46] |
Sheng M, Tang M, Chen H, Yang BW, Zhang FF, Huang YH (2009). Influence of arbuscular mycorrhizae on the root system of maize plants under salt stress. Canadian Journal of Microbiology, 55, 879-886.
DOI PMID |
| [47] | Sheng M, Tang M, Zhang FF, Huang YH (2011). Effect of AM fungi on salt resistance of maize. Acta Botanica Boreali-Occidentalia Sinica, 31, 332-337. |
| [盛敏, 唐明, 张峰峰, 黄艳辉 (2011). 盐胁迫下接种AM真菌对玉米耐盐性的影响. 西北植物学报, 31, 332-337.] | |
| [48] | Si T, Lu JH, Cao YD, Tang ZH, Ci DW, Yu XN, Zhang XJ, Wang YF, Zou XX (2024). Physiological, transcriptional and metabolomic evidence for arbuscular mycorrhizal fungi and Lactobacillus plantarum in peanut resistance to salinity stress. Journal of Agronomy and Crop Science, 210, e12672. DOI: 10.1111/jac.12672. |
| [49] | Singh LP, Gill SS, Tuteja N (2011). Unraveling the role of fungal symbionts in plant abiotic stress tolerance. Plant Signaling & Behavior, 6, 175-191. |
| [50] |
Sui XL, Zhang T, Tian YQ, Xue RJ, Li AR (2019). A neglected alliance in battles against parasitic plants: arbuscular mycorrhizal and rhizobial symbioses alleviate damage to a legume host by root hemiparasitic Pedicularis species. New Phytologist, 221, 470-481.
DOI URL |
| [51] |
Tao J, Wu QF, Shi J, Li SH, Ge JF, Chen JH, Xu QF, Liang CF, Qin H (2020). Impact of intercropping and arbuscular mycorrhizal fungi on soil fertility and corn yield in a newly cultivated mountain land. Acta Agriculturae Zhejiangensis, 32, 115-123.
DOI |
|
[陶晶, 邬奇峰, 石江, 李松昊, 葛江飞, 陈俊辉, 徐秋芳, 梁辰飞, 秦华 (2020). 间作与接种丛枝菌根真菌对新垦山地玉米产量和土壤肥力的影响. 浙江农业学报, 32, 115-123.]
DOI |
|
| [52] | Teng QM, Zhang ZF, Li HY, Xu GP, Zhou LW, Huang YQ (2020). Effects of arbuscular mycorrhizal fungi on growth, photosynthesis characteristics and mineral nutrition of Arundo donax under Cd stress. Soils, 52, 1212-1221. |
| [滕秋梅, 张中峰, 李红艳, 徐广平, 周龙武, 黄玉清 (2020). 丛枝菌根真菌对镉胁迫下芦竹生长、光合特性和矿质营养的影响. 土壤, 52, 1212-1221.] | |
| [53] |
Verbruggen E, Toby Kiers E (2010). Evolutionary ecology of mycorrhizal functional diversity in agricultural systems. Evolutionary Applications, 3, 547-560.
DOI PMID |
| [54] | Wan SB (2003). Zhongguo Huasheng Zaipeixue. Shanghai Scientific & Technical Publisers, Shanghai. 647. |
| [万书波 (2003). 中国花生栽培学. 上海科学技术出版社, 上海. 647.] | |
| [55] | Wang XH, Guo SX (2018). Effect of soil nutrients on distribution of AM fungi in peony garden. Journal of Qingdao Agricultural University (Natural Science), 35, 251-257. |
| [汪晓红, 郭绍霞 (2018). 土壤养分含量对牡丹根区土壤中AM真菌分布的影响. 青岛农业大学学报(自然科学版), 35, 251-257.] | |
| [56] | Wu N, Li Z, Liu HG, Tang M (2015). Influence of arbuscular mycorrhiza on photosynthesis and water status of Populus cathayana Rehder males and females under salt stress. Acta Physiologiae Plantarum, 37, 183. DOI: 10.1007/s11738-015-1932-6. |
| [57] |
Yang JS, Tang ZH, Xu Y, Li SX, Cui L, Si T, Guo F, Ci DW (2020). Effects of arbuscular mycorrhizal fungi and superphosphate on yield and quality of peanut in saline and non-saline soil. Chinese Journal of Oil Crop Sciences, 42, 1019-1025.
DOI |
| [杨吉顺, 唐朝辉, 徐扬, 李尚霞, 崔利, 司彤, 郭峰, 慈敦伟 (2020). 丛枝菌根真菌和过磷酸钙对盐碱、非盐碱土壤花生产量和品质的影响. 中国油料作物学报, 42, 1019-1025.] | |
| [58] |
Ye L, Zhao X, Bao EC, Cao K, Zou ZR (2019). Effects of arbuscular mycorrhizal fungi on watermelon growth, elemental uptake, antioxidant, and photosystem II activities and stress-response gene expressions under salinity-alkalinity stresses. Frontiers in Plant Science, 10, 863. DOI: 10.3389/fpls.2019.00863.
PMID |
| [59] | Zai XM, Hao ZP, Zhao H, Qin P (2014). Rhizospheric niche of beach plum seedlings colonized by arbuscular mycorrhizal fungi. Scientia Silvae Sinicae, 50(1), 41-48. |
| [宰学明, 郝振萍, 赵辉, 钦佩 (2014). 丛枝菌根化滨梅苗的根际微生态环境. 林业科学, 50(1), 41-48.] | |
| [60] | Zhang Y, Gu HH, Ai YJ, Li FP, Wu ZJ (2025). Research progress on effect of arbuscular mycorrhizal fungi on soil carbon balance. Journal of Agricultural Science and Technology, 27, 170-183. |
| [张莹, 谷海红, 艾艳君, 李富平, 吴梓敬 (2025). 丛枝菌根真菌对土壤碳平衡的影响研究进展. 中国农业科技导报(中英文), 27, 170-183.] | |
| [61] | Zhang ZM, Dai LX, Ci DW, Yang JS, Ding H, Qin FF, Mu GJ (2016). Effects of planting density and sowing method on growth, development, yield and quality of peanut in saline alkali land. Chinese Journal of Eco-Agriculture, 24, 1328-1338. |
| [张智猛, 戴良香, 慈敦伟, 杨吉顺, 丁红, 秦斐斐, 穆国俊 (2016). 种植密度和播种方式对盐碱地花生生长发育、产量及品质的影响. 中国生态农业学报, 24, 1328-1338.] | |
| [62] | Zhu FR, Zhou N, Yang M, Ding B, Pan XJ, Qi JS, Guo DQ (2020). Effect of different arbuscular mycorrhizal fungi on soil nutrients in rhizosphere soil of Paris polyphylla var. yunnanensis seedlings. Chinese Journal of Experimental Traditional Medical Formulae, 26, 86-95. |
| [朱芙蓉, 周浓, 杨敏, 丁博, 潘兴娇, 祁俊生, 郭冬琴 (2020). 不同丛枝菌根真菌对滇重楼幼苗根际土壤养分的影响. 中国实验方剂学杂志, 26, 86-95.] |
| [1] | JIANG Qing-Hong, DING Lu, WANG Zhe, ZHENG Chun-Li, FENG Zhao-Chuo. Growth-promoting effects of arbuscular mycorrhizal fungi combined with different functional bacteria on Medicago sativa [J]. Chin J Plant Ecol, 2026, 50(3): 774-788. |
| [2] | MA Jian-Hui, TONG Xin, ZHANG Si-Rong, MAO Zi-Kun, QIN Jun, MA Ke-Ping. Research advances and perspectives on physiological and ecological functions of mycorrhizal fungi [J]. Chin J Plant Ecol, 2026, 50(3): 498-514. |
| [3] | WANG Hai-Lang, FU Wei, WU Song-Lin, CHEN Bao-Dong. Ecological functions and community regulation of arbuscular mycorrhizal fungi [J]. Chin J Plant Ecol, 2026, 50(3): 515-535. |
| [4] | ZOU Ji-Kai, WU Jia-Yi, GU Yun-Yi, CHEN Bao-Ming. Effects of different nitrogen forms and arbuscular mycorrhizal fungi on competitive ability of invasive alien plant Bidens alba [J]. Chin J Plant Ecol, 2026, 50(3): 722-730. |
| [5] | HE Zheng-Jia, ZENG Xin-Ran, WANG Lin-Ying, XUE Xin-Yu, SU Qin-Ze, LI Yu, ZHANG Yin-Jie, WU Hui-Huang, CHEN Cheng-Cong, WU Liang-Quan, WEI An-Ni, QIU Yun-Peng, GUO Li-Jin. Response of arbuscular mycorrhizal fungal communities and soil organic carbon to magnesium fertilization in tea plantations [J]. Chin J Plant Ecol, 2026, 50(3): 700-709. |
| [6] | DUAN Shi-Long, YU Cheng-Jin, XU Xin-Yao, FENG Gu, XIE Xian-An, ZHANG Lin. Plant-arbuscular mycorrhizal fungi-bacteria continuum and its maintenance mechanisms [J]. Chin J Plant Ecol, 2026, 50(3): 600-611. |
| [7] | JIANG Kang-Wei, LÜ Cheng, WANG Ya-Fei, LI Hong, ZHANG Zhi-Qing, WANG Yu, ZHANG Qing-Qing, Tuerxunnayi REYIMU. Effects of soil arbuscular mycorrhizal fungal communities on soil multifunctionality under grazing disturbance [J]. Chin J Plant Ecol, 2026, 50(3): 685-699. |
| [8] | HE Tang-Qing, WANG Bian-Bian, CAO Xin-Xin, ZHANG Kang-Cheng, WANG Xiao-Dong, WANG Hao, BAI Tong-Shuo, ZHAO Ye-Xin, ZHANG Yi, WANG Yi, QIU Yun-Peng, HU Shui-Jin. Responses of plants and arbuscular mycorrhizal fungal communities to long-term precipitation increase in a semi-arid grassland [J]. Chin J Plant Ecol, 2026, 50(3): 674-684. |
| [9] | ZHOU Chun-Han, XIONG Zhi-Cheng, YANG Ming-Xin, SHI Hai-Lan, ZHOU Ya-Xing, TANG Yu, ZHANG Jing, JI Bao-Ming, DAI Xin-Ling. Community characteristics and drivers of arbuscular mycorrhizal fungi in alpine wetlands of the Yellow River Source Region [J]. Chin J Plant Ecol, 2026, 50(3): 625-638. |
| [10] | WEI Li, WANG Peng-Sen, LIU Shan, FAN Rui, HUANG Nan, ZHANG Jian-Guo, Qimeilamu , GOU Yang, LIU Mo-Han, HUANG Ting, ZHOU Ji-Qiong. Arbuscular mycorrhizal fungi influence nutrient uptake along vertical niches in legume-grass mixtures [J]. Chin J Plant Ecol, 2026, 50(3): 760-773. |
| [11] | WANG Meng-Xue, HU Ming-Yan, CHU Cheng-Jin, CHEN Yang, LUO Wen-Qi, MA Zi-Long. C, N, P stoichiometric characteristics of leaves and fine roots in different mycorrhizal tree species in subtropical forests [J]. Chin J Plant Ecol, 2026, 50(2): 334-343. |
| [12] | ZHANG Bin, ZHANG Hao-Cheng, QIAO Tian, LÜ Zhi-Bing, XU Ya-Nan, LI Xue-Qin, YUAN Xiang-Yang, FENG Mei-Chen, ZHANG Mei-Jun. Effect of arbuscular mycorrhizal fungi inoculation on non-structural carbohydrates and C, N and P stoichiometry in oat plants under drought stress [J]. Chin J Plant Ecol, 2025, 49(7): 1082-1095. |
| [13] | LIU Ke-Yan, HAN Lu, SONG Wu-Ye, ZHANG Chu-Rui, HU Xu, XU Hang, CHEN Li-Xin. Detection of drought effects on photosynthetic stability of vegetation on the Loess Plateau based on solar-induced chlorophyll fluorescence [J]. Chin J Plant Ecol, 2025, 49(3): 415-431. |
| [14] | ZHEN Yu-Qi, DENG Chen-Xi, BAO Meng-Lin, ZANG Sha-Sha, YAN Fang, WU Hong-Yan. Effects of ocean warming and ultraviolet radiation on the photosynthetic characteristics of Thalassiosira weissflogii [J]. Chin J Plant Ecol, 2025, 49(11): 1934-1943. |
| [15] | XU Yuan, TAN Zhuo-Ran, YIN Yuan, HUA Jia-Min, HAN Ying-Xin, LIN Ji-Xiang, WANG Ao, WANG Jing-Hong. Research progress on the effects of invasive plants on soil characteristics [J]. Chin J Plant Ecol, 2025, 49(11): 1767-1777. |
| Viewed | ||||||
|
Full text |
|
|||||
|
Abstract |
|
|||||
Copyright © 2026 Chinese Journal of Plant Ecology
Tel: 010-62836134, 62836138, E-mail: apes@ibcas.ac.cn, cjpe@ibcas.ac.cn