Chin J Plant Ecol ›› 2026, Vol. 50 ›› Issue (3): 600-611.DOI: 10.17521/cjpe.2025.0239  cstr: 32100.14.cjpe.2025.0239

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Plant-arbuscular mycorrhizal fungi-bacteria continuum and its maintenance mechanisms

DUAN Shi-Long1, YU Cheng-Jin1, XU Xin-Yao1, FENG Gu1, XIE Xian-An2, ZHANG Lin1,*()   

  1. 1 State Key Laboratory of Nutrient Use and Management, College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing 100193, China
    2 State Key Laboratory of Conservation and Utilization of Subtropical Agro-Bioresources, College of Forestry and Landscape Architecture, Guangdong Key Laboratory for Innovative Development and Utilization of Forest Plant Germplasm, South China Agricultural University, Guangzhou 510630, China
  • Received:2025-06-25 Accepted:2025-10-17 Online:2026-03-20 Published:2026-04-03
  • Contact: ZHANG Lin
  • Supported by:
    National Natural Science Foundation of China(42277112);National Key R&D Program of China(2022YFD1901304-02);China Scholarship Council(202206350052)

Abstract:

Mycorrhizal fungi are crucial components of plant rhizosphere microbiota and key players in terrestrial biogeochemical cycles. Arbuscular mycorrhizal (AM) fungi can form symbiotic relationships with more than 70% of terrestrial plants and their origin can be traced back to the Devonian period, 460 million years ago. They played an important role in the transition of plants from aquatic to terrestrial environments and continue to profoundly affect the growth performance of plants and their ecosystem functions. In the peri-arbuscular space of AM symbiosis, plants provide carbon fixed by photosynthesis in exchange for mineral nutrients, especially phosphorus and nitrogen. In the hyphosphere, many bacteria are involved in the establishment of AM symbiosis. These bacteria obtain carbon from extraradical hyphal exudates and mineralizing organic compounds to enhance the availability of mineral nutrients for the fungi. Therefore, plants, AM fungi and hyphospheric bacteria form a continuum and are accompanied by top-down carbon flows and bottom-up nutrient flows. In this review, we first introduce the latest research on how plants, AM fungi and the related hyphospheric bacteria exchange carbon from host plants and mineral nutrients from the soil. These exchanges provide energy for microbial partners and deliver nutrients for plants that are necessary for growth and development. Secondly, we analyze in detail the mechanism by which the plant-AM fungi-bacterial continuum maintains cross-kingdom cooperation, which is conducive to a better understanding of the complex ecological relationships between plants, AM fungi and soil bacteria. This provides information on their evolutionary significance and a theoretical basis and technical pathway for sustainable agriculture grounded in plant-microbe interactions.

Key words: plant, arbuscular mycorrhizal fungi, hyphospheric bacteria, carbon flow, nutrient flow, cross-kingdom cooperation