Chin J Plant Ecol ›› 2013, Vol. 37 ›› Issue (4): 354-364.DOI: 10.3724/SP.J.1258.2013.00035
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TANG Gang-Liang1,2,3, LI Xiang-Yi1,3,*(), LIN Li-Sha1,3, LI Lei1,2,3, LU Jian-Rong1,2,3
Received:
2012-10-22
Accepted:
2013-02-13
Online:
2013-10-22
Published:
2013-04-09
Contact:
LI Xiang-Yi
TANG Gang-Liang, LI Xiang-Yi, LIN Li-Sha, LI Lei, LU Jian-Rong. Change of different shading on moisture conditions and the physiological response in Alhagi sparsifolia[J]. Chin J Plant Ecol, 2013, 37(4): 354-364.
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URL: https://www.plant-ecology.com/EN/10.3724/SP.J.1258.2013.00035
Fig. 1 Contrast of photosynthetic active radiation (PAR) under natural light and shade treatments. MS, mole rate shade; NS, normal light; SS, severe shade.
Fig. 5 Effects of shade on leaf traits in Alhagi sparsifolia (mean ± SE). d, leaf thickness; MS, moderate shade; NL, normal light; SLA, specific leaf area; SS, severe shade. Different letters indicate significant difference (p < 0.05).
Fig. 6 Effect of shade on chlorophyll (Chl) in Alhagi sparsifolia (mean ± SE). MS, moderate shade; NL, normal light; SS, severe shade. Different letters indicate significant difference (p < 0.05).
生理参数 Physiological parameter | 正常光照 NL | 中度遮阴 MS | 重度遮阴 SS | 降幅A (%) | 降幅B (%) |
---|---|---|---|---|---|
脯氨酸 Praline (mg·g-1) | 0.33 ± 0.01a | 0.25 ± 0.01b | 0.24 ± 0.01b | 22.16 | 24.07 |
丙二醛 Malondialdehyde (mg·g-1) | 5.49 ± 0.10a | 4.53 ± 0.14b | 4.00 ± 0.08c | 17.51 | 27.01 |
类胡萝卜素 Carotenoids (mg·g-1) | 0.09 ± 0.01a | 0.12 ± 0.02b | 0.14 ± 0.01c | -33.01 | -57.18 |
可溶性糖 Soluble sugar (mg·g-1) | 20.95 ± 0.69a | 18.42 ± 0.98a | 15.29 ± 0.53b | 12.10 | 27.05 |
Table 1 Comparison of stress resistance indicators in Alhagi sparsifolia under shade and natural light treatments (mean ± SE)
生理参数 Physiological parameter | 正常光照 NL | 中度遮阴 MS | 重度遮阴 SS | 降幅A (%) | 降幅B (%) |
---|---|---|---|---|---|
脯氨酸 Praline (mg·g-1) | 0.33 ± 0.01a | 0.25 ± 0.01b | 0.24 ± 0.01b | 22.16 | 24.07 |
丙二醛 Malondialdehyde (mg·g-1) | 5.49 ± 0.10a | 4.53 ± 0.14b | 4.00 ± 0.08c | 17.51 | 27.01 |
类胡萝卜素 Carotenoids (mg·g-1) | 0.09 ± 0.01a | 0.12 ± 0.02b | 0.14 ± 0.01c | -33.01 | -57.18 |
可溶性糖 Soluble sugar (mg·g-1) | 20.95 ± 0.69a | 18.42 ± 0.98a | 15.29 ± 0.53b | 12.10 | 27.05 |
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