Chin J Plant Ecol ›› 2005, Vol. 29 ›› Issue (4): 636-643.DOI: 10.17521/cjpe.2005.0085
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ZHANG Zhi-Meng1,2, DAI Liang-Xiang2, HU Chang-Hao1,*(), DONG Shu-Ting1, WANG Kong-Jun1, NING Tang-Yuan1
Received:
2004-09-03
Accepted:
2005-01-21
Online:
2005-09-03
Published:
2005-07-31
Contact:
HU Chang-Hao
About author:
* E-mail: zmengzhang@sohu.comZHANG Zhi-Meng, DAI Liang-Xiang, HU Chang-Hao, DONG Shu-Ting, WANG Kong-Jun, NING Tang-Yuan. EFFECTS OF DIFFERENT WATER TREATMENTS ON STARCH ACCUMULATION AND RELATED ENZYME ACTIVITY IN GRAIN OF MAIZE DURING GRAIN-FILLING PERIOD[J]. Chin J Plant Ecol, 2005, 29(4): 636-643.
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